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Salty DogCocktail Recipe
The Greyhound can be easily made, even in the blasting madness of a July sun, but it lacks a certain something. That certain something is the flavoursome contrast of a salty rim, once so configured you have the wickedly naughty SALTY DOG.
How to make
- Assemble ingredients in a cocktail shaker over ice
- Stir to mix and then pour into a highball glass filled with ice.
- Garnish with 3 thinly sliced rounds of cucumber & a lemon twist
Ingredients
- 50 ml HENDRICK'S GIN
- 100 ml Pink Grapefruit
- 15 ml Sugar Syrup
- Top with Soda Water